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Technological eating :

Pyke, Magnus.

Technological eating : or, Where does the fish-finger point? / Magnus Pyke, - London, J. Murray, [1972] - vii, 114 p. illus. 23 cm.

Includes bibliographical references.

ISBN: 0719525764

Subjects--Topical Terms:
Food industry and trade.
Food habits.
Technology--Social aspects.

LC Class. No.: TX357 / .P96

Dewey Class. No.: 338.4/7/641309 / PYK 1972

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